Chocolate Peanut Butter Fat Bomb

Now here is a Fat Bomb we All Can LOVE....
Chocolate/Peanut Butter Fat Bomb
Chocolate Layer:
2Tbsp of melted coconut oil
4Tbsp of peanut butter... I use crunchy almond butter YUMM
4Tbsp unsweet cocoa powder
1/4 tsp vanilla extract
1/4 tsp Stevia

Peanut Butter Layer:
2Tbsp melted coconut oil
4Tbsp of peanut butter or almond .. I used the crunchy again
1/4 tsp vanilla
1/4 tsp stevia
Prepare the choc. layer first.. combine all ingredients stir till smooth.. then pour in a muffin cup and freeze about 10 min
Prepare the Peanut Butter layer... combine all ingredients... pour on top of chocolate... freeze till firm... keep refrigerated or frooze
Enjoy
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S'mores Dip
MMmmmm........ Quick, easy and amazing!!!
Perfect for a cold evening.
Directions:
1 1/2 cup milk chocolate chips
20 Big sized marshmallows (cut in half with a scissors)
1 package graham crackers
Place chocolate chips in the bottom of a baking dish. Top with marshmallows, cut side down.
Bake at 450 for 6 min, or till golden. Do not over-bake, it will cause the chocolate to get hard.
Serve with graham crackers and enjoy
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